Juicy roast beef with mustard seeds and cranberries

Juicy roast beef with mustard seeds and cranberries

We ate our first roast beef in USA. I have to tell you, it was well deserved one. We had been waiting for that joker almost the whole day. It was delicious, but I really missed the precious time. And then I realized that the…

Curry chicken with coconut milk

Curry chicken with coconut milk

This is one of our most favorite dishes. You can adjust the taste according to your own preferences, but I definitely recommend to follow this precise recipe. Coconut milk with curry chicken in a delicious creamy sauce served with basmati rice sprinkled with fresh spring…

Tacos with pulled pork in juicy orange sauce

Tacos with pulled pork in juicy orange sauce

Tortillas, burritos, tacos, nachos those are great inventions of Mexican cuisine. I’ve already published few tips on how to fill home-made tortillas, but this one is special. Mexican chef Pati Jinich was my inspiration for this recipe.

Fresh Spring Rolls

Fresh Spring Rolls

Light, fresh, and delicious. The name — Spring rolls — doesn’t mean that you can eat them in the spring only. Adjust the ingredients according to an actual season. You can make vegetarian, meat or even fruit version of them. Try to use shrimps, baked…

Boeuf bourguignon

Boeuf bourguignon

You will love this meal, if you’re not a vegetarian and you love meat. Beef. A lots of beef. This rich and warm meal is perfect match for cold winter days. It is so great, that you can’t resist. Boeuf bourguignon is well known thanks…